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Georgia Peach treats

Make the most of Georgia Peach season with these 11 treats

Peach season is here, so we've rounded up 11 metro Atlanta peach dishes to try—from doughnuts to salads to ice cream to lumpia.
Best Patios in Atlanta

15 perfect restaurant patios in metro Atlanta

Atlanta summers always encourage patio-seeking behavior, but in 2021, specifically? Sitting in a well-ventilated spot with a drink in hand is practically an obligation. Whether you’re looking for fancy cocktails, family-friendly fare, French bistro affectations, or just french fries and beer, here’s where you can do your duty.

Home for holidays? Here are plenty of Atlanta restaurants offering takeout for Hanukkah, Christmas, and New Year’s

Looking for Atlanta takeout options for Hanukkah, Christmas Eve and Day, and New Year's Eve and Day? Here's a list of restaurants offering meals and deals, from steak to sushi to roast chicken to specialty cocktails.
75 Best Restaurants in Atlanta: 9292 Korean BBQ

10 Best Late-Night Restaurants in Atlanta

These aren't midnight snacks. These are midnight meals. The 10 best places to eat—in descending order of lateness.

14. Leon’s Full Service

Leon’s U-shaped bar encourages conversation. Its clever cocktail list encourages experimentation and its extensive beer menu will delight any hops snob.

Keio Gayden gives aspiring chefs a competitive edge at a high school where most lunches are free

Miller Grove High School, located in southeast DeKalb County, is the largest high school in the district. The population is 96 percent black and 76 percent low-income, and a majority of students receive free or reduced-price lunch. And for more than 10 years, one of Miller Grove’s bragging rights has been its culinary program, headed by chef Keio Gayden.
Ticonderoga Club cocktail

The Tippling Point: How craft cocktails made their way onto every menu in Atlanta

Ten years ago, barkeep Greg Best couldn’t even get his hands on a reliable supply of decent vermouth. In 2008, the craft cocktail renaissance that started in New York City started to make its way to Atlanta. Now, cocktail culture has proliferated with such fervor that you can find almost any creation in Atlanta.

Atlanta bartenders launch Kickstarter for neighborhood market

Two popular Atlanta barkeeps, Kathryn DiMenichi and Holli Medley, are partnering to launch a neighborhood market, Third Street Goods. The small, bodega-inspired space will bring fresh local produce and meats, snacks, beer and wine, and other sundries to an as-yet undecided intown location. The Kickstarter for the new store began earlier this month.

Two-day Decatur cocktail festival to host seminars, tasting-event

Decatur’s best mixologists will join forces at the end of the month for a two-day drink fest at the Marriott Courtyard Hotel and Decatur Conference Center. The inaugural craft cocktail seminar, Decatur Stirs, will include five workshops, as well as a tasting event on Saturday, February 28 and Sunday, March 1.

5 favorite french fries

Historians can argue whether it was the French or Belgians who first dropped raw potatoes into a vat of hot oil, but fries today are the life partner to the American hamburger.

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