Tag: Marcel

Since last November, Fry has launched four restaurants—including his first in Houston, State of Grace—with another three slated to open by 2016.

There’s no better place to sate your late-night cravings than Ford Fry’s upscale steakhouse on the Westside.

After opening Southern-inspired JCT Kitchen in 2007, Fry waited four years before adding a second eatery to his stable. However, since 2011, he’s launched a new restaurant every year.

Veteran dining authority Christiane Lauterbach dishes on Ford Fry's latest opening, Marcel, and also visits Doggy Dogg, Good Luck Gourmet, and Gogi House.

Following our blog post last week about the cost of steaks at Marcel, Ford Fry has since reduced prices on two cuts.

While a 30 oz porterhouse costs $142, Fry listed off a few tactics that, he says, many steakhouses use to cushion their margins

You’d think the man would want a day off, but Ford Fry is about to open his ninth (yes, ninth) restaurant in Atlanta. Marcel, an old-school American steakhouse with French sensibilities, will open Monday on the Westside in the old Abattoir space, which Anne Quatrano closed in March

Restaurateur Ford Fry isn’t wasting any time. Last week Anne Quatrano announced that Abattoir on the Westside would close on March 28. Fry has now confirmed that he's taking over the space to open a "beefsteak dinner-inspired steakhouse" called Marcel in July of this year.