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Ford Fry

38. Ford Fry

After opening Southern-inspired JCT Kitchen in 2007, Fry waited four years before adding a second eatery to his stable. However, since 2011, he’s launched a new restaurant every year.
Dumplings at Good Luck Gourmet

Fresh on the Scene: Marcel, Good Luck Gourmet, Doggy Dogg, Gogi House

Veteran dining authority Christiane Lauterbach dishes on Ford Fry's latest opening, Marcel, and also visits Doggy Dogg, Good Luck Gourmet, and Gogi House.

Ford Fry reduces steak prices at Marcel

Following our blog post last week about the cost of steaks at Marcel, Ford Fry has since reduced prices on two cuts.

Is Ford Fry’s Marcel the most expensive steakhouse in Atlanta?

While a 30 oz porterhouse costs $142, Fry listed off a few tactics that, he says, many steakhouses use to cushion their margins

Here’s the menu at Ford Fry’s Westside steakhouse, Marcel, opening Monday

You’d think the man would want a day off, but Ford Fry is about to open his ninth (yes, ninth) restaurant in Atlanta. Marcel, an old-school American steakhouse with French sensibilities, will open Monday on the Westside in the old Abattoir space, which Anne Quatrano closed in March

Ford Fry to open European-inspired steakhouse in Abattoir location

Restaurateur Ford Fry isn’t wasting any time. Last week Anne Quatrano announced that Abattoir on the Westside would close on March 28. Fry has now confirmed that he's taking over the space to open a "beefsteak dinner-inspired steakhouse" called Marcel in July of this year.

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