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A guide to Atlanta’s winter farmers markets

With approximately 40 farmers markets planted across metro Atlanta, farmers are doing whatever they can to win over customers, including extending their operating season beyond October. So before you start digging for cans in your pantry, here are a few alternatives.

3 Atlanta summer festivals to keep on your radar

The Atlanta Street Food Festival is the biggest gathering of food trucks in the Southeast. While the Atlanta Food & Wine Festival brings together renowned local chefs such as Kevin Rathbun and Ford Fry, the former is a decidedly more democratic culinary affair.

4 x 4 ways to celebrate the 4th

Looking for ways to celebrate the Fourth? Here's a handpicked 4 x 4 guide.

30-33. Experience four essential festivals

You can tour historic homes in Atlanta’s first “suburb,” take in bands, and see local art, but the real highlight 
is Saturday’s parade, complete with 
an attorney drill team, the Seed & Feed Marching Abominable, and the Trash Queen.

Johnnie Gabriel

This month Johnnie Gabriel releases her second cookbook, Second Helpings (Thomas Nelson, $24.99). Her first, Cooking in the South with Johnnie Gabriel (2008), has sold more than 50,000 copies. She and her husband Ed own Gabriel’s Desserts, a Marietta cafe and bakery that has garnered national attention—thanks in part to cross-promotion by Johnnie’s famous cousin, Paula Deen.

Tasty China

Four years ago, local food fanatics discovered the Szechuan cooking of Peter Cheng in a scruffy Marietta strip-mall joint called Tasty China—an innocuous name that became synonymous with nuclear meltdowns of the mouth. Cheng, who had two food writers chasing after him for the New Yorker and the Oxford American this year, possesses a culinary charisma that is two parts Pied Piper and one part Marquis de Sade: He wrangles devotees, hurting them so good with his "hot and numbing" beef rolls and his fried eggplant riddled with chiles, and then he leaves them for a restaurant in another town.

Eating Around: Wine with ghosts, tapas, and Da Vinci

Every week, we give you a calendar of upcoming dining events to help you navigate the week’s culinary festivities. This week, the focus is on vino. Wednesday, January 20 SPIRITS & SPIRITS GHOST TOURS This month’s Spirits & Spirits Ghost Tour will begin at Marietta Wine Market. Those intere

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