Tag: Micah Willix
Community Smith takes over the Briza space in January
Serving breakfast, lunch and dinner, Community Smith will replace Briza adjacent to the Renaissance in Midtown in early January. Executive chef and owner Micah Willix (previously of the short-lived Latitude at Phipps and Ecco) is billing the restaurant as a “modern meatery.”
Q&A with Micah Willix of Latitude
ATL Food Chatter: October 31, 2011
(To receive the Chatter and other culinary tidbits directly in your inbox, sign up for our weekly dining newsletter)Just when it seems that every hot new restaurant is either a Buckhead big box featuring standards like surf and turf or a small, chef-driven resto in an emerging intown neighborhood featuring local fare, along comes an intimate Buckhead chef-driven restaurant—inside of a mall of all places—that promises to offer innovative global cuisine and revamped classic cocktails
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