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Autoeater

Midtown’s Rockspinner has been replaced. Meet Autoeater.

We almost shed a tear when we learned that, after three years, Midtown's beloved Rockspinner sculpture was leaving town. But Midtown Alliance recently installed its replacement: Autoeater.
Yoo on the Park

Here’s a first look at YOO on the Park’s luxury model apartments

The new high-rise YOO on the Park, a luxury apartment community in Midtown, reveals model units designed by Cantoni.

The new dishes you’ll find at the Canteen

A handful of new dishes will be exclusive to the micro food hall from the General Muir team, which opened in Midtown on Monday.
Where to get lunch in Atlanta

If you can take a lunch break, you should. Here’s where to go in Atlanta.

The Wall Street Journal says fewer and fewer Americans are dining out to lunch. It's time-consuming and more expensive than cooking at home. But it can also be a much-needed mental health break. If you're looking for a new lunch spot, here's a few in Atlanta worth trying.

House Envy: This once run-down Craftsman, a block from Piedmont Park, was lovingly restored

This 1925 cottage near Piedmont Park looks small but lives large with the recent addition of a second story.

TV host, chef Harry Pagancoss shares details on Caravaca Market, coming soon to Midtown

Chef, television host, and author Harry Pagancoss is opening a food hall called Caravaca Market in the heart of Midtown this summer. Located at 780 Peachtree Street, the 5,000-square-foot space takes its name from the city in Spain and offers Atlantans the opportunity to “taste the world locally.”
Avalon yoga

4 free fitness classes in Atlanta

The free King of Pops yoga class held weekly at Historic Fourth Ward Skate Park (7 p.m., Tuesdays) draws hundreds, but you can try plenty of other outdoor classes that won’t cost you anything but sweat.

The Vortex turns 25

The Benoit siblings opened the the Vortex when Michael was 30, Hank was 35, and Suzanne was 42. None of the siblings had worked in the restaurant industry before, and they weren’t from Georgia, either. But they opened, and stayed open.
The Federal flatbread

Review: The Federal is chef Shaun Doty’s best venture yet

Shaun Doty is back in the kitchen again, and the only question you might have after dining at the Federal is, “What took so long?” Opening the Federal last November has been his greatest gift yet—to Atlanta and, perhaps, to himself.
Bon Ton

Fresh on the Scene: Bon Ton, Mediterranea, 9292 Korean BBQ, Sankalp

New to Atlanta: Fried seafood in Midtown, vegetarian Italian food in Grant Park, south Indian eats in Decatur, and impressive Korean barbecue in Duluth

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