Tag: Nicholas Bown-Crawford
The Real Chow Baby founder to open One Rooster on the Westside
Mike Blum is taking a second stab at the build-your-own-stir-fry concept with One Rooster, which will open in late May or early June and serve Mongolian bowls and Polynesian cocktails.
Ton Ton aims for August opening; plus another Guy Wong restaurant in the works
Guy Wong’s Ponce City Market restaurant Ton Ton is slated to open August 16. The “little wooden jewel box” on the corner of the Ponce City Market Food Hall will have a ramen bar, yakitori bar, beverage bar called Unsung, and a separate sushi kiosk, explains creative director Nicholas Bown-Crawford.