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75 Best Restaurants in Atlanta: La Mixteca

La Mixteca Tamale House

This fast-casual, family-run, Oaxacan joint brings serious foodie cred to its far-flung suburban location. Yes, La Mixteca is worth the drive to Suwanee.
Casi Cielo

Oaxacan restaurant Casi Cielo brings charcoal rice, mezcal, and grasshopper salt to Sandy Springs

The team behind La Parrilla Mexican Restaurant is opening a chef-driven Oaxacan restaurant called Casi Cielo that will serve delicacies such as sous-vide baked octopus, charcoal rice, foie-gras meatballs, duck croquettes, and cocktails with grasshopper salt.

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