Tag: Old Fourth Ward

Stuff yourself at Darius Williams' "soul bistro" right off the BeltLine and get a taste of handmade, Italian pasta in Old Fourth Ward.

Beer at Oktoberfest, more beer at the Old Fourth Ward Fall Festival, and light up the night at the BeltLine Lantern Parade

Roxane Gay reads from her new memoir, a celebration of the arts in Old Fourth Ward, and some unconventional Shakespeare

Reservations at the 40-seat Staplehouse, a modern Southern restaurant in Atlanta’s Old Fourth Ward, have been hard to come by since it was named America’s Best New Restaurant by Bon Appétit last September.

People with tiny house dreams can now make them a reality thanks to the May 1 City Council approval of “accessory dwelling units”—tiny houses in the backyards of existing homes.

Making a good butter croissant requires patience and a love for your craft—qualities that Proof Bakeshop head baker Cary Bell clearly possesses.

Lingering Shade Social Club is taking over the Irwin Street Market space once home to Hilda’s along the Atlanta BeltLine’s Eastside Trail. Set to open in June, it will serve classic cocktails, local beer, and a variety of wine, alongside Southern appetizers, to the 21-and-up crowd.

"It's just familiar. It makes you feel good."

February 24 will be Spice to Table’s last day in operation. We talked to Gomez why she's shutting down, the difficulties of being a restaurateur, and about her new line of teas and spices, DYAD.

When O4W Pizza's owner Anthony Spina announced he was going to close his award-winning Jersey-style pizza spot and move it from its namesake Old Fourth Ward to Duluth, fans were a little perplexed, myself included. It was a strange to move a seemingly successful pizza restaurant from one of the hottest areas in metro Atlanta to the far reaches of the suburbs.