Tag: Pizza Dynamo

One thing I noticed on my return to Atlanta after a couple of years: major shifts in the local pizza scene. This new Neo-Neapolitan movement in Atlanta—“a pizza renaissance,” ventures chef Jake Pollitz at Staplehouse in Old Fourth Ward—is essentially an aftereffect of the Covid-19 pandemic. Here's how Staplehouse, Pendolino, Bocado, Indaco, Mister 01, and Lloyd’s are approaching this new movement.

When Nina & Rafi shuttered in April, the folks at Pour Taproom took it harder than most. After all, they had literally cut a hole in their space to bring pizza to Pour. Later this summer, slices and pies will become available once again with the opening of Pizza Dynamo inside Pour. The concept is the brainchild of Jeremy Gatto, a New York native and founder of Pizza Jeans, who saw an opportunity to bring something special to his adopted home of Atlanta.