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Stay & Eat: 3 new, outstanding hotel restaurants around the Southeast

The terrace-level restaurant in Midtown’s swank Epicurean Hotel serves creative dishes like hay-smoked rack of lamb and king trumpet oyster mushrooms with cherry confit.
Reverence Atlanta

The verdict on 4 new Atlanta restaurants: Reverence, Biggerstaff Brewing, Big Boss Chinese, and Tre Vele

A kaleidoscope of flavors at Reverence, which anchors Midtown’s new “culinary” hotel. Plus: Fortify yourself for winter at a Polish pop-up.

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