Thursday, October 18, 2018
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Holler and Dash's Chicken. Set. Go.

Atlanta’s Best Breakfast Dishes: 33 ways to start your day right

Eggs, biscuits, soups, bowls, sweets—our guide to 33 of the most delicious ways to start your day.
Christiane Chronicles

The Christiane Chronicles: Enough with the monster-sized pastries

I have lived in the United States for decades, but the monumental size of everything still shocks me. The Frenchwoman in me yearns for reasonable dimensions: skinny baguettes rather than ones as fat as my arm; one-bite chocolate bonbons making up in intensity what they lack in bulk.
Paletas, not pops

The Christiane Chronicles: Pops have nothing on paletas

Well before the King of Pops elevated the ice pop to an unprecedented (and expensive) gourmet status, modest shops were making frozen treats by hand all over Atlanta’s Hispanic neighborhoods.
Best metro Atlanta restaurants with free parking

The best metro Atlanta restaurants with free parking

Parking in Atlanta can be a nightmare, especially when all you want is a bite to eat. So we've rounded up where you can park for free. No, not complementary valet and no, not in the occasional open space found on a side street after rounding the block three times. These are free lots next to the restaurant itself.
Best of Atlanta 2016

Modern Meat-and-Three: Rising Son

It’s a family affair for chef Hudson Rouse and his wife, Kathryn Fitzgerald Rouse, who opened this cozy spot in the spring.

Rising Son chef Hudson Rouse on fancy Southern food: “I don’t think there’s a place for expensive fried chicken”

Rising Son chef Hudson Rouse discusses the problem with fancy fried chicken, farming, and how he met his wife, craft soda queen Kathryn Fitzgerald Rouse.
Drift Fish House

Fresh on the Scene: Drift Fish House, Amer, Rising Son, and Hajime

Get the early word on four new Atlanta restaurants: Drift Fish House, Amer, Rising Son, and Hajime

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