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Why are there so few female chefs in Atlanta?

Commentary: Why have there been so few female lead chefs in Atlanta?

Ever since I arrived in Atlanta nine months ago, I've been wondering: Where are the female chefs? Long have professional kitchens employed women as pastry chefs, but there are still relatively few female headliners, here and elsewhere.
Comet Pub & Lanes

New in town: The Comet Pub & Lanes

Ben Horgan and Uri, Ethan, and Talia Wurtzel renovated the Suburban Lanes space into the family-friendly but still cool—and a little bit kitschy—Comet this summer. It boasts 32 lanes, a shuffleboard area, a sprawling bar, and a menu from Savannah Sasser that gives a gastropub feel to straight-from-the-fryer food.

Twain’s Savannah Sasser dropped vegetarianism and became a butcher

Twain's chef Savannah Sasser on learning to butcher, the value of culinary school, her favorite beer, and the first meal she ever made.

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