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Atlanta is a pepper pot of Caribbean cultures
With numbers steadily increasing since the 1970s, Caribbeans officially account for 85,000 of metro Atlanta’s 6 million people. That number will shock some readers for a couple of reasons. The first is what I like to call “undercover Caribbeans.” There are a lot of people in this city who you would never know are Caribbean.
The verdict on 5 new Atlanta restaurants: Che Butter Jonez, the Continent, Drawbar, the Abby Singer, Daisuki Sushi Izakaya
Che Butter Jonez opens a brick-and-mortar, Scotley Innis lands on BuHi, the Interlock development gets its first restaurant, the Abby Singer offers Midwestern fare, and Daisuki serves fresh sushi in Johns Creek
The Continent opens on Buford Highway with Jamaican fusion and fine cigars
Chef Scotley Innis combines his Jamaican background and Southern experiences with Asian and African influences to create a menu full of unique dishes.
The most anticipated metro Atlanta restaurants of 2021
Atlanta's restaurant scene is a resilient one, and despite the pandemic, many still have plans to open their doors in 2021. Here are a few we're eagerly anticipating.
Odes to three rising-star Black chefs
We asked established restaurateurs to give praise to the up-and-coming Atlanta chefs who should be on your radar.