Tag: Staqs BBQ

Our big ol’ Barbecue Issue will be out in a couple weeks, but here’s a preview of the quirkiest dish I found on my hunt (mentioned in the issue but not pictured). It’s served at Staqs BBQ in Smyrna, a woman-run joint in humble digs on a rather lonely stretch of South Cobb Drive, not too far from Windy Hill Road. The staffers are sweet and doting, and as I scanned their menu, I saw a dish simply called “A Mess: Waffle, Pulled Pork, Slaw.”