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Fifteen facts that may surprise you about Don Antonio by Starita

The newest pizza shop in Buckhead, Don Antonio by Starita is full of surprises. In bringing the New York outpost to 102 West Paces Ferry Road, (the space formerly home to STG Trattoria), executive chef Roberto Caporuscio created a welcoming yet affordable spot with an upscale feel. Though the focus is definitely pizza, Don Antonio by Starita offers appetizers, salads, and desserts, as well as a full bar complete with Italian cocktails.

Looking back, a review of 2013

As the saying goes, you win some, and you lose some. This year we saw famed mixologists leave their longtime outposts, award-winning chefs open new “it” spots, and the restaurant community band together to help one of their own. As we welcome in the new year, we pause to take a look back at what happened in 2013.

STG Trattoria

Luxury dining is a given in Buckhead, where you can't throw a Bentley hood ornament without hitting an expense-account steakhouse, a mall or hotel that houses white-tablecloth heavyweights, or one of Pano Karatassos's 1990s holdouts still serving Southwestern Caesars or seafood Newburg (looking at you, Nava and Atlanta Fish Market).

But what about quality midscale options—the casual haunts that won't decimate your credit line, where you can linger

Brian Lewis to open STG Trattoria in March, hires Joshua Hopkins

Brian Lewis gave the emerging Westside dining scene its definitive neighborhood restaurant when he opened Bocado in 2009. Now Lewis plans to bring that casual, creative spirit to Buckhead—but with a distinct Italian accent—when he opens STG Trattoria in March at 102 West Paces Ferry, next to the St. Regis hotel. The name STG (not to be confused with newly opened Midtown chophouse STK) stands for Lewis’s three sons—Sebastian, Tristan, and Gabriel.

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