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Let these Atlanta restaurants open on Thanksgiving Day and offering Thanksgiving to-go meals help you feed your family so all that’s left on your to-do list is to be thankful.
After a year of delays, the opening for Coalition Food & Beverage is finally in sight. Table & Main owner Ryan Pernice’s first restaurant outside of Roswell will open in Teasley Place in Alpharetta in the second half of June.
Looking for spots to dine out on Christmas Eve and Christmas Day in Atlanta? Look no further.
Table & Main and Osteria Mattone owner Ryan Pernice believes Atlanta is becoming more community oriented. “There’s this interesting move happening where these little city-states are popping up. Alpharetta and Woodstock are investing in their downtown. Roswell has Canton Street. People are going to have a greater pull to eat closer to home and have better options there,” he says.
The culinary equivalent of a first impression, a restaurant’s name is the quickest way to stand out from the competition. Can you figure out what could have been for these 8 Atlanta restaurants?
Osteria Mattone and Table & Main owner Ryan Pernice discusses photography, Roswell, and Taylor Swift.
At a recent restaurant development conference in Buckhead, several chefs were asked to predict the next big food trend. The consensus? Healthy, fast-casual, and superfood-focused restaurants.
At a recent restaurant development conference in Buckhead, a number of chefs were asked for their predictions on the next big food trend. The consensus? Healthy, fast-casual, and superfood-focused restaurants. That may make sense given the popularity of kale this year, but then again, bacon is held in pretty high esteem these days, too.
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