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Jenni Harris turkey

You should eat more turkey

There are health benefits to varying your poultry routine throughout the year. Turkey could almost be considered a superfood: It’s packed with protein, low in fat, and contains iron, vitamins B6 and B12, niacin, and zinc. But the market for turkey that’s not ground is slim after the holidays.

Reserve a pastured turkey now for Thanksgiving

Remember last November, when you thought it would be cool to buy a pasture-raised turkey for Thanksgiving, but all the farmers you called laughed at you because they had sold out months before? So humiliating.

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