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Bar Vegan takes the bold, attention-grabbing, fun-forward, and vegan facets of Cole’s original burger concept and applies them to the bar scene.
The firm Vivian Bencich founded with her husband John in 2001, Square Feet Studio, won first place in Contract magazine’s 2016 Inspiration Awards for work on Staplehouse. It was the first national honor for the growing firm of 11, whose portfolio ranges from the industrial sophistication of departed Abattoir to cozy Kimball House and a colorful, rambunctious Mellow Mushroom in Decatur.
The team behind the Pinewood, the Mercury, and soon-to-open Bar Americano and Bar Crema, is turning the 621 North Avenue space into an irreverent late night bar and Tex-Mex restaurant called Deep End. Here's what you find inside and on the menu.
The team behind the Mercury in Ponce City Market and the Pinewood in Decatur are taking over the space formerly home to East Andrews Café & Bar in the old Andrews Entertainment District, and are hoping to revitalize the area with a more sophisticated, yet casual Italian-American restaurant called Bar Americano.
Dinner and a movie is so last year. Take advantage of these Valentine's Day specials–and special activities–around Atlanta.
“We’re going to see a resurgence,” Petite Auberge co-owner Michael Gropp Gropp predicts. “[These days] every new restaurant has an open kitchen because people are interested in how the chefs are working. There’s great entertainment value in tableside service.”
Get an early look at four newcomers to Atlanta's restaurant scene.
Can Atlanta one-up the landmark openings in 2015 that included Krog Street Market, Ponce City Market, and Staplehouse? Unlikely, based on what's been announced, though there will be plenty that's new to eat and drink in the coming months.