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Atlanta's cocktail scene

Atlanta’s cocktail scene flies under the national radar, but the talent is here

Have you ever come across a gem of a place and wondered how no one else has found out about it? That’s what the entire Atlanta bar scene is like. Atlanta may influence everything, but when it comes to the national cocktail conversation, it flies way under the radar. Is the talent here? Yes. Do many people know about it? No.
Bellyard Hotel

A slew of creative new luxury hotels make Atlanta staycations cooler than ever

Atlanta’s hospitality landscape, once dotted with convention-friendly high-rises and cookie-cutter chains, is rapidly diversifying, thanks to a wave of more intimate, experiential properties popping up from Alpharetta to College Park. Here are 10 of the newest hotels—and what makes them unique.

General Muir chef Todd Ginsberg opens a red-sauce, Italian-American restaurant: Dirty Rascal

Inspired the food of Todd Ginsberg’s childhood, Dirty Rascal is an Italian-American, red-sauce restaurant with a modern atmosphere. Set in new Thompson Buckhead hotel in Buckhead Village, Dirty Rascal will serve pasta, meat, and poultry dishes that convey comfort and warmth.

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