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R. Thomas

As a misfit teen, R. Thomas was my late-night savior

No other place came as close to satisfying my simultaneous yearnings for discovery and acceptance as this weirdly tropical and uncharacteristically health-focused restaurant. When I found R. Thomas, it didn’t fit in, and I therefore believed in my teenage heart that it was just like me.
75 Best Restaurants in Atlanta: Tassili's Raw Reality

Tassili’s Raw Reality

There are 40 ounces of kale packed into the Mandingo wrap at Tassili’s Raw Reality, which has occupied the colorful ground floor of a two-story duplex in West End since 2011.

Restaurant Holmes, the first restaurant at Alpharetta City Center, opens July 11

The first restaurant to open at Alpharetta City Center is designed to mirror the way former St. Cecilia chef Taylor Neary likes to dine—on simple, hyper-seasonal dishes created for sharing. Most of the menu's 20 plates are vegetable-based.
Chicomecoatl

Chef to Watch: Maricela Vega, a.k.a. Chicomecóatl, crafts beautiful, plant-based Mexican dishes

Maricela Vega's complex "modern Mexican" dishes are often entirely plant-based and always Instagram-worthy. She currently hosts pop-ups at the Spindle and LottaFrutta, and hopes to eventually open a bodega where she can give back to her community.
Best of Atlanta Food & Drink badge

Vegetarian: VeGreen Vegetarian Fusion Restaurant

VeGreen puts an international spin on its eclectic menu of vegetarian fare. The dishes lean Asian, with some Chinese and some Japanese influences, but here and there, you’ll find a wild card such as pumpkin “cream” soup. Vegans are welcome here, and carnivores, too.

Indian street food star Chat Patti shines in Decatur

Chat Pani has moved from well-worn space I once frequented as an Emory undergrad, but the vibrant chaat and thali remain as excellent as ever.
Scout

Fresh on the Scene: Scout, Kitchen Six, Rize Artisan Pizza, and VeGreen

Get the early word on four new Atlanta restaurants: Scout, Kitchen Six, Rize Artisan Pizza, and VeGreen.

Where to get a (good) healthy meal in Atlanta

There's no need to give up on your healthy eating goals or to give up going out to restaurants. Here's where you can dine out in ATL and not break the caloric bank.
Atlanta Meal Prep

Atlanta Meal Prep is here to help you keep your New Year’s resolution

If you’re light on time but feeling heavy on pounds, Atlanta Meal Prep is a lifesaver. For $105 you’ll be delivered five days worth of flavorful, healthy lunches and dinners—including gluten-free, paleo, vegetarian, and vegan options—in microwavable containers.
Steven Satterfield Oven-roasted parsnip “fries” with spring onions and fennel

Winter: Oven-roasted parsnip “fries,” braised Savoy cabbage with petit rouge peas, and a root and citrus salad

Winter, according to Miller Union’s Steven Satterfield, is a time to celebrate those often-underappreciated vegetables that people pass over in the market. Parsnips, kohlrabi, and even cabbage get the rockstar treatment in this final installment of Market to Table.

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