Chef Nick Melvin's popular Saturday burrito pop-up, Poco Loco, is getting a brick-and-mortar space in Kirkwood. The restaurant is set to open soon in the former Dish Dive space.
With a casual, industrial vibe, New York-based Brooklyn Tea will sell loose-leaf teas, plus hot and iced tea drinks and vegan pastries.
Georgia’s literary history is rich with remarkable women writers like Anne Rivers Siddons, Pearl Cleage, Flannery O’Connor, Tayari Jones, and Alice Walker. It’s no surprise that legacy carries into the metro’s brick-and-mortar bookshops.
Italian with convivial Cali vibes, heavenly Texas barbecue in Tucker, and a strip-mall spot whose whole thing is hot chicken
“I just set out to create something that tasted really good, that gave people who weren’t drinking an option that made them feel like it was a treat,” she says.
Back in 2006, Bour was one of the first chefs to cook at the Farmhouse restaurant attached to the Inn at Serenbe, where, in late 2018, he made a felicitous return.
Downtown Dublin, GA is wide open, boasting nationally-acclaimed eats, eclectic local shopping, and abundant history. Experience the heartbeat of local love on the sidewalks of Dublin with sunny days, twinkling nights, and weekends filled...
When office workers return after the pandemic, they might not recognize Atlanta. While they were away, the city’s development engine didn’t just hum, it roared.
Architect Joel Kelly and principal designer Whitney Ray of Wyeth Ray Interiors brought the project to life, deftly balancing scale and aesthetics.
Whether you’re hiking, biking, or riding through Rabun County, you’ll discover amazing things to see, taste, and do around every bend and behind every tree—and there are a lot of those. From thrilling outdoor...