Atlanta magazine’s editorial team takes a fresh look at the metro area’s culinary scene. Which favorite restaurants are still at the top of their games? And which newcomers deserve recognition? Our critics assemble Atlanta’s most authoritative list of the top dining spots, from fine restaurants to food stalls.

Atlanta magazine brings that mouthwatering content to life by hosting the hottest all-inclusive ticket in town—DINES: A Taste of the City’s Best Restaurants, showcasing dozens of dining spots that were featured throughout the year. In addition to a vast food selection from the participating restaurants, guests will enjoy complimentary handcrafted cocktails, live music, and event activations throughout the evening!

WHEN: August 22, 2019 at 6 – 9PM

WHERE: Mason Fine Art

PRICE: This is a ticketed event with event cost of $75 per person

TICKETS ARE SOLD OUT

Participating Restaurants:

Miller Union

Tiny Lou’s

Watchman’s Seafood and Spirits

The General Muir

Atlas

The White Bull

Empire State South

Le Fat

Chai Pani

No. 246

Poor Hendrix

Eugene and Elizabeth’s

The Federal

Kaiser’s Chophouse

Kyma

Seed Kitchen & Bar

Nina & Rafi

O4W Pizza

Arepa Mia

DAS BBQ

Desta Ethiopian Kitchen

Donetto

Galeto Brazilian Steakhouse

Hampton + Hudson

Madras Mantra

Oak Steakhouse

Osteria Mattone

Porch Light Latin Kitchen

Rising Son

Sublime Doughnuts

Sun In My Belly Catering (providing desserts and coffee)

Gourmet Food International