Food & Drink
Latest Stories
5 places in metro Atlanta to pick up Rosh Hashanah dinner
If you haven’t started planning your Rosh Hashanah dinner yet, don’t fret. These local restaurants are offering all the basics to-go.
The verdict on 4 new Atlanta restaurants: Delbar, Buena Gente, Hero Doughnuts, and Perc Coffee
Frenzy over a Cubano, nostalgia-inducing doughnuts, a star baker’s new project, and the best rice I’ve ever had.
Poncey-Highland bottle shop Elemental Spirits Co. is stocked with rare spirits and natural wines
Opening a business just a couple of weeks before the pandemic shut down the economy may seem like spectacular bad luck. But Cory Atkinson made it work.
New Grant Park bistro Woodward & Park serves everything from pierogi to okonomiyaki
Woodward & Park's menu features about 12 items—including vegan and vegetarian offerings—all designed to travel, as the restaurant's focus is currently takeout due to the pandemic.
A second DAS BBQ will open in Grant Park later this year
After three-and-a-half years on Atlanta's westside, DAS BBQ is opening a second location—this time, on Memorial Drive in Grant Park.
At Atlanta’s oddest restaurant, you get a five-course meal alone in the woods
The idea for Ett—a one-person, one-table, zero-contact “restaurant”—came to Good Food Truck proprietor Jessamine Starr during her pandemic isolation.
Vegan taco shop Chi Chi opens soon in Reynoldstown
Expect vegan takes on chorizo, chicken, barbacoa beef, and even a hibiscus taco.
8 great metro Atlanta restaurants that have opened in the pandemic
The food you’ll find at these places is affordable, varied, and fun—as good a mix (albeit a much abbreviated one) as you could hope for in normal times.
A vegan barbecue spot at Orpheus Brewing serves “veef brisket” and “lobstah”
Touted as Atlanta’s first plant-based vegan barbecue joint, Grass VBQ serves Nashville hot “chic'n,” smoked “veef brisket,” and “lobstah.”
Linton and Gina Hopkins unveil their next project: the Buttery ATL marketplace
The online marketplace will initially feature 160 food products, from raw ingredients to fully prepared meals.
The Bell Street burrito as a survival tool
Bell Street is as necessary now as it was when it stepped in to fill the Tortillas void a decade ago.
Best Breakfast
Biscuits, eggs, soups, sweets, and even barbecue—it's the most important meal of the day, so make it a great one.
50 Best Bars
We drank 'em, then we ranked 'em.
20 Best Burgers
The city's best beef, plus our favorite fries, shakes, and more.
Best Fried Chicken
We count down the most crispy, juicy, mouth-watering morsels in the city.
