5 indie bookstores to support during Women’s History Month (and all year long)
Georgia’s literary history is rich with remarkable women writers like Anne Rivers Siddons, Pearl Cleage, Flannery O’Connor, Tayari Jones, and Alice Walker. It’s no surprise that legacy carries into the metro’s brick-and-mortar bookshops.
The verdict on 3 new Atlanta restaurants: Baffi, Ford’s BBQ, and Scoville Hot Chicken
Italian with convivial Cali vibes, heavenly Texas barbecue in Tucker, and a strip-mall spot whose whole thing is hot chicken
With Rightside Brewing, Emree Woods set out to make a “satisfying” nonalcoholic beer
“I just set out to create something that tasted really good, that gave people who weren’t drinking an option that made them feel like it was a treat,” she says.
Serenbe is an even greater respite than chef Nicolas Bour imagined
Back in 2006, Bour was one of the first chefs to cook at the Farmhouse restaurant attached to the Inn at Serenbe, where, in late 2018, he made a felicitous return.
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Dublin welcomes diners, shoppers, and outdoor adventurers with wide open arms
Downtown Dublin, GA is wide open, boasting nationally-acclaimed eats, eclectic local shopping, and abundant history. Experience the heartbeat of local love on the sidewalks of Dublin with sunny days,...
8 developments that sprung up in Atlanta during the past year
When office workers return after the pandemic, they might not recognize Atlanta. While they were away, the city’s development engine didn’t just hum, it roared.
Inside a modern, tropical-inspired home in the middle of Brookhaven
Architect Joel Kelly and principal designer Whitney Ray of Wyeth Ray Interiors brought the project to life, deftly balancing scale and aesthetics.
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Inside a modern, tropical-inspired home in the middle of Brookhaven
Architect Joel Kelly and principal designer Whitney Ray of Wyeth Ray Interiors brought the project to life, deftly balancing scale and aesthetics.
Looking to try birria tacos? Head to Birria El Gordo in Marietta
Birria El Gordo offers birria made with beef, goat, chicken, and jackfruit. Fillings come in a variety of styles like the mulita (a tortilla sandwiched with birria and avocado) or taco dorado (crunchy tacos with a cheese option), and Vampiro (a tostada with cheese and guacamole).
Will the pandemic ruin MARTA’s plans for its biggest expansion in decades?
The Covid-19 pandemic has been catastrophic for public-transit agencies across the nation. Even when the pandemic does end, it’s possible that our work and travel patterns will be disrupted permanently. Then, there’s the economic impact of the pandemic and its corresponding effect on tax revenue, a major source of funding for many transit agencies, including MARTA.
28 metro Atlanta patios ready for winter dining
Looking for a heated or covered patio in Atlanta? Here's a roundup of several restaurants with patios that you can enjoy even in dreary winter weather.
Slutty Vegan’s Pinky Cole is opening a bar at Ponce City Market
Bar Vegan takes the bold, attention-grabbing, fun-forward, and vegan facets of Cole’s original burger concept and applies them to the bar scene.
Ahmaud Arbery will not be erased
But will his death finally force America to see the truth?
Atlantans heartbroken after fire destroys the Ponce Krispy Kreme
The Krispy Kreme on Ponce de Leon in Atlanta caught fire after midnight Wednesday, and Atlanta is mourning.
