Tag: BYOB

To see a show here, you’ll have to RSVP on Facebook (there are no tickets) and head down a quiet residential street in Grant Park, where homeowner Matt Arnett has turned a former grocery into one of the city’s most intimate music rooms.

Calling this place a restaurant almost feels too pretentious, given the bare walls and hand-ful of seats. Still, locals flock to the spare space, where you can BYO beer and wine and order a spread of affordable small plates that include shakshuka with fried egg, Green Goddess tagliatelle, and pork belly on leek grits.