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African flavors abound at Verdure Kitchen & Cocktails near Piedmont Park

The team hired chef Jean-Louis Sangare, formerly of Le Bilboquet, who brings historic knowledge from his Ivory Coast heritage to the restaurant. From grilled meats to vegetables, menu items will reflect a taste of Ghana, Nigeria, Ethiopia, and Senegal.
African food in Atlanta

A quick primer on African food in Atlanta

Want to try more African dishes but not sure where to start? Here's a quick guide on where to eat African food in Atlanta.

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