Tag: Boho115
Atlanta restaurants celebrate the briny charms of tinned seafood
Born in Puerto Rico and raised in Southern California, Mel Toledo enjoyed tinned fish regularly for dinner. “My mother would heat up a tin of sardines in tomato sauce and we’d eat it with rice,” says Toledo, who today is a co-owner of Foundation Social Eatery and Petite FSE in Alpharetta—and one of a growing number of chefs in the metro area celebrating the sophisticated joys of preserved seafood in small packages.
Best of Atlanta 2022: Eat
Our 2022 Best of Atlanta picks for all things food-related—here's where you'll find great pizza, sushi, seafood, chicken, cheese, cakes, and more.
The verdict on 3 new Atlanta restaurants: Boho115, Fishmonger, and Adele’s
Find tinned treasures at Boho115, an incredible blackened grouper sandwich at Fishmonger, and meaty entrees at Adele's
NEWSLETTERS
