Tag: Gula Indonesian Desserts & Snacks
John T. Edge: An Ode to Atlanta’s “On-Ramp,” Buford Highway
Christiane Lauterbach encouraged me to think about restaurants owned by immigrants as essential to the modern Southern story. They were, she believed, inheritors of the restaurants that fed migrants in the years after World War II. In time, that insight became my angle of approach. A world bloomed into view.
NEWSLETTERS
