Tag: O-Ku

Founder Steve Palmer opened the original Indaco location in Charleston in 2013. Now, he’s bringing it to his native Atlanta in a prime location: 725 Ponce, across the BeltLine from the original Sears-Roebuck building (now Ponce City Market) where his great-grandmother worked.

Looking for a heated or covered patio in Atlanta? Here's a roundup of several restaurants with patios that you can enjoy even in dreary winter weather.

Located in the slick Modera complex, District M was a smart move by chef Jackie Chang, who previously worked at high-style, minimalist Umi in Buckhead and dramatic, crowd-pleasing O-Ku on the Westside.

New to Colony Square, Sukoshi, from the team behind O-Ku, will offer sit-down and to-go sushi, poke bowls, salads, and Japanese bites.

Chef Jackie Chang, formerly of Umi and O-Ku, is launching a fine dining sushi restaurant called District M. Located in the new Modera development in Sandy Springs, it will have a 20-seat sushi bar, a Japanese charcoal grill, and will have fish flown in from Japan each day.

It's not too late to snag a hot reservation for February 14—as long as you act quickly. Here are 26 Atlanta spots offering special deals and menus for Valentine's Day.

Looking for spots to dine out on Christmas Eve and Christmas Day in Atlanta? Look no further.

The Indigo Road restaurant group is opening its fourth restaurant in metro Atlanta and its second on the Westside. Led by Colletta executive chef Mike Perez, Donetto will serve Tuscan cuisine at 976 Brady Avenue across from Miller Union.

If you love to eat but don’t like to step foot in the kitchen, these 25 restaurants are for you. Grab your Santa hat and get ready to feast.

Join the groups lounging on comfy couches and sipping fruit-forward cocktails, beer, wine, or (our fave) Nanbu Bijin sake.