Grindhouse Killer Burgers
Cooked to order and sandwiched into buttered, toasted potato buns, burgers can be topped with ingredients such as fresh-roasted green chiles, thick rashers of bacon, and real American cheddar. Crinkle fries, fresh onion rings, and thick, hand-spun shakes complete the feast. If you prefer tables over counter seating, check out Grindhouse’s second location at 1842 Piedmont Avenue.
Photo by Audra Melton