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75 Best Restaurants in Atlanta: 9292 Korean BBQ

10 Best Late-Night Restaurants in Atlanta

These aren't midnight snacks. These are midnight meals. The 10 best places to eat—in descending order of lateness.
Maricela Vega 8Arm tortilla pop-up dinner

8Arm’s Maricela Vega is hosting a dinner to help restore the culture of the tortilla

8Arm chef Maricela Vega will be preparing a dinner on September 16 that weds the techniques and ingredients of ancient and modern Mexico. Her goal is to raise funds for a masa-making machine and, eventually, a brick-and-mortar shop that sells fresh, heirloom masa and tortillas.
Perfect Night Out: Chaka Khan Hacienda

Your guide to a perfect weekend night out in Atlanta, according to an MJQ DJ

When not spinning at MJQ, DJ Taradactyl likes cocktails at Banshee. We asked Tara Davies what she considers a perfect weekend in Atlanta, from Friday to Sunday.
75 Best Restaurants in Atlanta: 8Arm

22. 8Arm

8Arm’s bar is fashioned out of a pink-neon-lit shipping container that opens onto a covered patio adorned with a disco ball. The architecture might be DIY and the vibe chill AF, but the beverage program is serious.

Review: 8Arm is wildly different and as good as ever under new chef Maricela Vega

The Ponce de Leon Avenue den of cool never stopped being revolutionary. 8Arm's new chef, Maricela Vega, has made it even more deliciously subversive.

Pét-nats aren’t your grandma’s sparkling wine (but great-great-grandma would approve)

Petillant-naturel (“pét-nats”) is a funky, hazy, sparkling natural wine with ancient roots, a modern-day buzz, and a wildly broad spectrum of flavor profiles. They're creating interest in Atlanta with Joshua Fryer of 8Arm and Ink, Juan Cortes of Stems, Seeds and Everythang, and Sarah Pierre of 3 Parks Wine Shop.
Best New Restaurants in Atlanta - 8Arm

8Arm

Under new chef Maricela Vega, 8Arm has turned over a new leaf. Vega’s food, perfected at a series of pop-ups in 2017 and 2018, suits the restaurant’s cool-kid vibe and its nonconformist roots.
Bully Boy Old Fourth Ward

The verdict on 3 newcomers to Atlanta’s dining scene: Bully Boy, Ink, and LLoyd’s

Get the early word on Bully Boy, a BeltLine-adjacent restaurant; Ink, a bar inside of Ponce's 8Arm; and LLoyd’s, Inman Park's instant classic that feels like a Midwestern tavern circa 1983.
Christiane Chronicles

The Christiane Chronicles: For the love of casseroles

Betsy McKay has kept the art of the casserole alive for almost eight years at a refined little spot in Morningside called...Casseroles. I can’t drive past the small easel she sets out on Lanier Boulevard without craving her tamale pie, chicken and biscuits, and eggplant Parmesan. Also: Why restaurant terraces and patios are almost always a bust.

For the Love of Ponce

Perhaps more than any stretch of pavement in the city, the expanse of Ponce de Leon Avenue between Mary Mac’s Tea Room and the Majestic Diner possesses the historic charm, the culinary creativity, and the total weirdness that makes Atlanta, well, Atlanta. Our ode to Ponce.

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