Tag: Estrellita

Steak doesn’t come only as a seared single cut. Atlanta’s diverse restaurants feature countless takes on steak that incorporate all manner of preparations and accompaniments. Here are a few of our favorite international specialties.

The suspense is over. Atlas, Bacchanalia, Hayakawa, Lazy Betty, and Mujo are officially one Michelin Star restaurants. 45 total restaurants rounded out Atlanta's inaugural Michelin Guide—here's what made the cut.

These days, it’s not uncommon to see waves of interest in food from historically underappreciated communities—but it’s also not uncommon to see those waves come and go quickly, the cuisine treated as a temporary fad rather than a durable part of the culinary landscape. Atlanta’s not just having a moment with Filipino food, though; it’s undergoing an awakening.

The best of Atlanta's food and drink in 2020, including best new restaurant, new chef, burger, diner, new barbecue, and more.

The restaurant from Hope Webb and Walter Cortado will serve beefsteak, chicken adobo, lumpia, pancit, and bone marrow soup, among many other items.