Tag: Indonesian Food

A newly opened Buford Highway dessert cafe, Gula, offers the complex flavors of Indonesia in an approachable format. Co-owner Gloria Ariesandi says that Gula is the first Indonesian dessert cafe in Atlanta, and perhaps the country. However, it’s not her family’s first foray into the food business. She owns Gula with her sister, Angela Ariesandi, following in the footsteps of their parents, Ninik Sulistijani and Daniel Ariesandi, and their maternal great-grandmother.

I’ve often wondered why Atlanta is bent on turning its back on talented artists. Did we appreciate Guenter Seeger’s passion for farm produce and seafood harvested in our coastal waters? No!