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Where to Stay: Anchorage 1770 in Beaufort, South Carolina

Spared by Sherman’s troops during the Civil War, Beaufort is among the South’s most well-preserved cities. Think quiet streets lined with antebellum homes painted in soft pastels, centuries-old oaks draped with Spanish moss, and historic churches set among residences and businesses.

Casino Wars in the Carolinas: Two tribes that have battled for centuries are at odds once again

In North Carolina, the Eastern Band of Cherokee Indians found a way to take care of their people: In 1997, they opened a casino on their lands. Now South Carolina’s Catawba tribe wants to do the same. But there is a problem.

Carolina in My Mind

An oyster-cloaked, oak-dense, and moss-draped island off the southernmost tip of South Carolina is soaked with myth, stories, and legends, along with a dash of Gullah black-magic curses meant to keep developers away.

Secret Beaches of the South

In the South, there’s plenty of shoreline to satisfy that deep yearning, but some Southern beaches are more tucked-away than others. In fact, that’s part of their charm. We’ve tracked down some of these hidden gems, and we think you’ll agree they were well worth the search.

Rodney Scott’s Whole Hog BBQ is set to open in April in Adair Park

The James Beard Award-winning pitmaster from South Carolina is expanding in the South and will open his first Atlanta restaurant in spring 2020.

Where to Stay: Planters Inn in Charleston

Stepping off bustling North Market Street into the Planters Inn is like stumbling upon your own secret oasis. The immediate calm of the elegant lobby is merely a precursor to the tranquility of the garden courtyard, where, enchanted amid the lush greenery, you are likely to forget you have a hotel suite waiting to be explored.
Columbia, South Carolina

48 hours in Cola: Where to eat, drink, stay, and play in South Carolina’s capital

South Carolina's capital city, Columbia, has emerged from the coast's shadow as an awesome getaway in its own right. Like Louisville or Asheville or other mid-sized cities, "Cola" (as it's nicknamed) has experienced a renaissance over the last couple decades. Now, while Cola's charms are still relatively undiscovered, may be the best time to go.
grits

Kiss My Grits: A closer look at the beloved Southern dish

Whether served under savory shrimp, covered with cheese, or topped with a bit of sugar and butter, this kitchen staple has stood the test of time as a filling and flavorful favorite for breakfast, lunch, or dinner.

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