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The verdict on 5 new Atlanta restaurants: Che Butter Jonez, the Continent, Drawbar, the Abby Singer, Daisuki Sushi Izakaya

Here are the most anticipated Atlanta restaurants of 2024

Each new year in Atlanta brings with it the promise of new places to eat, drink, and, for 2024 in particular, play, thanks to new concepts from Justin Amick and William Stallworth (Painted Hospitality), a cabaret at the Works, and a 1990s-themed cocktail bar in Dunwoody—to name a few.

Former Umi and MF Buckhead chef Fuyuhiko Ito to headline new Midtown sushi spots

Sozou and Omakase by Ito are expected to open in Midtown's Spring Quarter development next fall. Led by chef Fuyuhiko Ito, formerly of Umi and MF Buckhead, Sozou will be a modern Japanese restaurant with a robata grill and a sushi counter. An extension of Sozou designed for private dining, Omakase by Ito will offer reservation-only, 15-course, chef-driven meals.

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