Bread & Butterfly doesn’t just look like a proper Parisian bistro; it operates like one. Open morning to night, it’s where to go for breakfast, coffee, or a post-work glass of Sancerre. Owner Billy Allin, who recently shuttered his beloved Decatur restaurant Cakes & Ale, now gets to fully lean into his French upbringing. Expect the classics—leeks vinaigrette, moules frites, trout rillettes—as well as an otherwordly omelet and Atlanta’s finest pancakes.
290 Elizabeth Street, 678-515-4536, bread-and-butterfly.com