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Marc Taft, owner of Chicken and the Egg, is opening Brine Seafood Shack on April 13.
Its target market is “a generation of buyers that are trading in their large family homes and entering a new chapter lived on their own terms,” says Caroline Simmel, senior vice president of marketing.
Two and a half years after it first opened, Alpharetta's Avalon development will double in size with the grand opening of its next phase, Boulevard East, on April 13.
“I’m pulling together what I’ve learned at the market. I was able to walk away [from the Cockentrice] with a great deal of education about what folks are looking for,” Ouzts says of his new role at Barleygarden, a new restaurant from Hop City's Kraig Torres.
If you live in one of Atlanta's northern suburbs and love Jeni's Splendid Ice Creams, the Ohio chain that first landed here three years ago, we've got some good news for you
For our fifth anniversary of the Groundbreaker Awards, we've checked in on some of our past finalists to see what they're working on today.
Peachtree meets 14th Street has the potential, in the eyes of developers, to become the “Main and Main” intersection Atlanta lacks. These builders and their lending partners hope to capitalize on a construction boom to transform this former geographical afterthought into a combination of epicenter and living room—a beating heart where culture and commerce converge.
Retailers like Brooks Brothers, Levi’s, and Urban Outfitters will also open as a part of Phase II.