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It starts on the Decatur Square, ends at Peachtree Boulevard; and is an overall enlightening cultural journey amid many international businesses and places frequented by the gourmet crowd.
Reddish brown sawdust blankets every surface in sculptor Tom Williams’s home studio in Chamblee. Drawers brim with dozens of carving tools—collected during his 50-year career as a working artist.
The verdict on 5 new Atlanta restaurants: Cajun Seafood Kitchen, Papi Ali’s, Le Bon Nosh, Daily Chew, and the revamped Yeah! Burger
A new Viet-Cajun seafood restaurant serves mighty crawfish platters, spicy bowls of gumbo, and more. Plus, a vegan-friendly oasis in downtown Tucker, Parisian pleasures as plentiful as the day is long, fabulous rotisserie chicken, and plant-based burgers and shakes.
These bowls span countries and culinary traditions but share crucial characteristics: enveloping flavors, enchanting aromas, peak comfort.
The verdict on 3 new Atlanta restaurants: Rodney Scott’s Whole Hog BBQ, Antiguo Lobo, and Lamb Shack
New ’cue from a legendary pitmaster, and this month’s pop-up highlight: a sweet turn from two professional dancers
With the opening earlier this year of Tum Pok Pok, Buford Highway finally gets what it deserves: a superior Thai place that doesn’t pander to Western palates.