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Over the weekend, new re-openings were announced and Atlanta United earned another championship win. Here’s your Monday morning update.
On Tuesday, more cities enacted "stay at home" orders, the Waffle House index rose, and MARTA made some changes. Here’s your Wednesday morning update.
Slated to open in Chamblee this summer, the Distillery of Modern Art is a 15,000-square-foot space intended for spirit enthusiasts—and spirit enthusiasts who are also enthusiastic about modern art.
Sure, you can spend three days of your life properly roasting a Peking duck. Or you could just head to Hong Kong BBQ in Chamblee.
A trip to Palm Springs, California, inspired interior designer Susie Prince and her husband, Victor, to reinterpret midcentury-modern for their 1960s kitchen in Chamblee. White appliances with wood? Right on.
A young RuPaul and Charlie Brown star in Al Clayton’s 1980s photography show, “Drag Queens & Club Kids”
Al Clayton's photographs, on display at Chamblee's EBD4 gallery, celebrate the campy hedonists who made Atlanta a playground for nonconformists 40 years ago.
Near I-285 in Chamblee, Tip Top sells hard-to-find treats such as crunchy Bamba, a peanut-flavored bagged snack, and fun items like kosher Doritos. The real treasure is in the back of the store, where there's a kosher restaurant you might mistake for a stockroom if you didn't know was there.
In his quest to perfect the art of tamale-making, Marco Martinez has tasted everything from store-bought frozen versions to handmade ones in restaurants across the city. Here’s where he picks up his favorites (aside from his own kitchen)—all within a half mile of each other on Buford Highway.
The most promising of Chamblee's newcomers is the Alden, an ambitious restaurant that blends elements of worldly fine dining with a dose of hometown comfort. Well-traveled chef-owner Jared Alden Hucks is making bold moves here, including a seven-course tasting menu offered exclusively at the chef counter.