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Atlanta artist Fahamu Pecou was vacationing in Cuba, on his way to a market, when he stopped at one of Havana’s many Wi-Fi parks to check his text messages. As soon as he was able to connect, his phone lit up one alarming message after another. “Call me right away, it’s an emergency.”
You should be so lucky to get an invitation to dinner at the Pecous’. Jamila Crawford Pecou—a vegan for 25 years—has cooked for Dave Chappelle, Erykah Badu, and André 3000. Fahamu Pecou, who received his Ph.D. from Emory University’s Institute for the Liberal Arts in May, explores black male identity through the prism of fine art.
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