Tag: Gene’s
How to eat like a chef in Atlanta during the World Cup
The FIFA World Cup 2026 Atlanta games kick off on June 15, and while much of the soccer world's attention will be focused on the field at Atlanta Stadium (aka Mercedes-Benz Stadium), visitors to our fair city will also be wondering where to fuel up. We tapped some of Atlanta’s top food and beverage personalities to share where they like to eat and drink on a day off and where they’d take visiting friends and family. Take a page from their book to build out your perfect Atlanta dining itinerary—either for visiting soccer fans or for yourself.
Best of Atlanta 2024: Eat
Our 2024 Best of Atlanta picks for all things food-related—here's where you'll find great sushi, sandwiches, bread, vegan dishes, soul food, steak, desserts, and more.
Gene’s opens July 23 in East Lake, promising a mix of highbrow and lowbrow in an eclectic atmosphere
Gene’s is an eclectic restaurant opening July 23 in the former Salaryman space in East Lake. Previously a pop-up at spots like Kimball House, Talat Market, Bogg’s Social & Supply, and Poor Hendrix, Gene’s serves smoked barbecue with Vietnamese and Cajun flavors. Gene’s is designed as a mix of highbrow and lowbrow, reflected in the food, drinks, and decor.
A field guide to Atlanta barbecue
The 28-country metro area has at least 350 barbecue eateries—not just stand-alone restaurants, but food trucks and pop-ups and kiosks and lots of places doing things that don't fit the standard definition of Southern barbecue. It isn't just chopped pork anymore.




