Tag: Whiskey Bird
Drink the rainbow! Where to find bright, vivid drinks in Atlanta
Summer’s here—and with it, a cool drink for every color under the sun.
How Atlanta restaurants are redesigning menus to weather the pandemic
The loss of a signature dish is just one example of how chefs have had to rethink their menus during the pandemic.
What does a safe (yet beautiful) restaurant look like?
For beleaguered restaurants, a total redesign that takes into account new COVID-19 constraints is out of the question, financially. But many Atlanta owners are cleverly reimagining their dining rooms to offer as pleasant and safe an experience as possible.
Fresh on the Scene: Varuni Napoli, Dish, Mix’d Up Burgers, Whiskey Bird
A Korean restaurant ITP, a new East Lake location for Mix'd Up Burgers, Chad Crete's new restaurant in Morningside, and Varuni Napoli’s new Krog Street Market outpost.
Yakitori restaurant Whiskey Bird opens next week
Fusion is old news. Instead, restaurateurs like Chad Crete (formerly of the Iberian Pig) and Anthony Vipond are focused on “new American fare with Asian accents.”
The 11 Most Anticipated Restaurants of 2017
Start making plans for a busy year of eating! Here are the eleven most anticipated restaurants of 2017.
NEWSLETTERS
