Sunday Dinner: Eat Me Speak Me


Best of Atlanta 2015From local tomatoes with coffee vinaigrette to wild catfish with oyster mushrooms, you can always count on something quirky and colorful from Jarrett Stieber, who operates this weekend pop-up out of the tiny kitchen of Candler Park’s Gato. At the meal’s end—if you’re lucky—Stieber will slip you a piece of paper with a speakeasy address where you can enjoy a complimentary nightcap just a few blocks away. 1660 McLendon Avenue,

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This article originally appeared in our November 2015 issue.