Home Tags Pop-ups

Tag: pop-ups

Eric Mack

How Eric Mack transformed his East Lake yard into one of Atlanta’s best pop-up plant shops

The Kai Garden doesn’t have a retail storefront, an ecommerce site, or even regular business hours. Yet the grounds of Eric Mack’s East Lake residence are home to a sprawling one-man nursery and pop-up shop with one of the city’s best selections of rare and unusual plants.
What you need to know about the Queen’s Ball: a Bridgerton Experience in Atlanta

What you need to know about the Queen’s Ball: a Bridgerton Experience in Atlanta

An immersive experience, the Queen’s Ball: a Bridgerton Experience (open in Atlanta through September 18) is a mishmash of Instagramable photo ops, museum-style costume viewing, character parades, line dancing, and branded gift shops. But be prepared to don your best dress—sparkly, flowing gowns and tuxedos are the norm here.
Gigi's Italian Kitchen

Gigi’s Italian Kitchen to take over Gato permanently

Candler Park mainstay Gato—home to numerous pop-ups-turned-restaurants—is closing next month. Owner Nicholas Stinson is moving his family to Santa Fe, New Mexico, where he’ll work on his sci-fi novel and pursue a new restaurant concept. Jacob Armando and Eric Brooks, founders of Gigi’s Italian Kitchen, will take over the lease, turning Gigi’s from a thrice-weekly pop-up into its own restaurant
Tio Lucho

A Peruvian pop-up turns brick-and-mortar when Tio Lucho’s opens in Poncey-Highland

For the past year, chef Arnaldo Castillo (previously of Minero) has been sharing his Peruvian roots through a pop-up dubbed La Chingana. Now, he’s giving his cuisine a permanent home with the opening of Tio Lucho's, a coastal Peruvian restaurant, in the former CO space in Poncey-Highland.

A tranquil bar, Excuse My French, pops up at Citizen Supply in Ponce City Market

While founder Aaron Mattison is also the co-founder of neighboring Bar Vegan, which defines itself “bar theater,” Excuse My French aims to be the opposite concept, providing a tranquil respite with a minimalist vibe.
Thicc Burger

Our (frequently updating) guide to Atlanta’s very best pop-ups, food trucks, and more

Some of the most exciting food in Atlanta today is served out of borrowed kitchens, at farmers markets, and from food trucks. Here’s some of our recent faves, and where to find them. 
Gigi’s grilled brassicas.

Review: Pop-up Gigi’s Italian Kitchen marries checkered-tablecloth nostalgia with modern technique

Atlanta has Italian restaurants of all stripes, but what it has lacked—until now—is a place combining the cheesy romance of an old-school Italian American red-sauce joint with modern culinary techniques and refined presentations.

Fly off to Neverland, drinks in hand, at this Old Vinings Inn pop-up

Ready for a nostalgia trip? Neverland—an immersive theater experience with Peter Pan-themed cocktails and games, launches at Old Vinings Inn on May 25.
B's Cracklin Pop-up

Bryan Furman brings his beloved barbecue to Rising Son this weekend

The pop-up is a celebration of Black History Month and a chance for Furman to give people a sneak peek of what’s to come at his eagerly awaited restaurant, Bryan Furman BBQ, opening in the Riverside neighborhood later this year.
Rodney Scott's Whole Hog BBQ

The verdict on 3 new Atlanta restaurants: Rodney Scott’s Whole Hog BBQ, Antiguo Lobo, and Lamb Shack

New ’cue from a legendary pitmaster, and this month’s pop-up highlight: a sweet turn from two professional dancers

Follow Us

69,386FansLike
144,836FollowersFollow
493,480FollowersFollow