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pork and vegan dumplings

10 more dishes that define Atlanta now

From smashburgers to mapo tofu pork dumplings, these 10 dishes reveal how Atlanta is still evolving and always hungry for more.

Van Leeuwen serves ice cream in unique flavors like Earl Grey and Honeycomb at Ponce City Market

Van Leeuwen's menu, which changes every few months, features traditional ice cream flavors like vanilla, chocolate, cookies & cream, and mint chip, as well as creative offerings such as Earl Grey Tea, Marionberry Cheesecake, Peanut Butter Brownie Honeycomb, and Sweet Corn & Blueberry Jam. Located in a new building at Ponce City Market facing a small courtyard, the scoop shop offers about 30 flavors of dairy and vegan ice creams at a time.
Lazy Betty, Bacchanalia, Hayakawa, and more awarded Michelin Stars

Lazy Betty, Bacchanalia, Hayakawa, and more awarded Michelin Stars

The suspense is over. Atlas, Bacchanalia, Hayakawa, Lazy Betty, and Mujo are officially one Michelin Star restaurants. 45 total restaurants rounded out Atlanta's inaugural Michelin Guide—here's what made the cut.
Erika Council Bomb Biscuit Co.

“We’ll call it Sunday Service even though it’s not church”

At 12:30 p.m. on a Sunday in early December, Erika Council’s Bomb Biscuit Co. was already booming. Council’s reputation preceded her new restaurant in Old Fourth Ward: She’s been operating Bomb Biscuit in various configurations—pop-ups, deliveries, a space at Irwin Street Market—since 2016, and today, patrons were lined up in anticipation of ordering Council’s famously fluffy creations.
Cuddlefish

The verdict on 3 new Atlanta restaurants: Cuddlefish, Bibi, and Bomb Biscuit Co.

Serious sushi with a cute name, Persian pleasures at Ponce City Market, and some of the best buttermilk biscuits in town.
Cornbread

Everything’s better with a little sugar—especially cornbread

On a journey through the city’s cornbread kitchens

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