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The Salty opens serving strawberry shortcake doughnuts and maple brown sugar cold brew
The Salty features eight to 10 doughnut flavors at each location at a time, in addition to other baked goods. Flavors vary by location and rotate every few weeks. Expect a brioche-based glazed, vanilla cake-based brown butter sea salt, cookie butter cake doughnuts, white chocolate chai, and strawberry shortcake doughnuts.
Three Peaches brings dairy-free gelato and superfood lattes to Piedmont Park
Kendra Bauser started Three Peaches in 2018 after training at a health-focused gelateria in Sicily. She opened a small counter at the Municipal Market on Edgewood Avenue in 2020, where she sells pre-packaged dairy free and vegan gelato, as well as superfood lattes and vegan baked goods. Her goal is to expand at the Piedmont Park location, scooping gelato to order and offering additional dairy-free goodies.
Junkman’s Daughter owner to open Virginia-Highland coffee shop this summer
The Junkman’s Daughter owner Moss Mills and partner Ashley Saunders are opening a coffee, dessert, and gift shop in Virginia-Highland. Called Ash Coffee, it will replace Blabla Kids on the corner of Virginia Avenue and Rosedale Drive, in a primarily residential section of the neighborhood. Slated to open in July, it will serve traditional coffee drinks, as well as Asian-inspired beverages, baked goods, and more.
An Italian pasticceria and bakery is coming to the Forum Peachtree Corners
Named after the owners’ grandmother, Giulia will serve house-made bread, croissants, sandwiches, focaccia, and crostatina (small cakes), as well as Illy coffee drinks. Located in the Forum, Giulia is targeting a summer opening.
Mend Coffee & Goods aims to create an accessible community space for people with disabilities
Mend Coffee & Goods is designed to be a place for the inter-ability community to convene, work, and socialize. It comes from Jay and Katherine Wolf, the founders of disability nonprofit Hope Heals, and will serve Opo coffee drinks—think espresso, drip, nitro, cold brew lattes—and kombucha on tap, plus breakfast and pastries.
Dope Coffee fuses java with hip-hop
Coffee and hip-hop, they're one and the same,” says co-owner and chief marketing officer Stace Loyd. “It’s notes, it's flavor wheels, the same as you have a note scale. You punch in an MPC pad, it's the same as dialing a roast in, EQing, it's the exact same thing.”
A peach of a pair (Japanese ramen joint and adorable pastry counter) at Midtown’s Momonoki
In which our critic roams the metro in search of everything delicious. This time: Japanese noodles, coffee, and green-tea pastries and soft-serve.
Our guide to Atlanta’s coolest coffee shops and finest roasters
A guide to the folks in Atlanta who are roasting artisan beans, serving delicious brews, or even doing both.
Coffee and a…house plant? These Atlanta coffee spots offer fun pairings.
In 2021, roaster Bellwood Coffee landed a counter spot inside the Victorian Atlanta—a lush plant shop inside an old home in East Atlanta Village. It isn’t the only spot in Atlanta offering coffee with a side of something special.
Portrait Coffee is building on a West End legacy
As the Portrait Coffee team was looking for a space for their roastery, the family of the late Lottie Watkins was searching for a tenant to build on her legacy.