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Kevin Gillespie’s Cold Beer becomes Slabtown Public House starting April 22
Kevin Gillespie is relaunching his BeltLine-adjacent Old Fourth Ward restaurant, Cold Beer, as Slabtown Public House—a more down-to-earth, neighborhood eatery with familiar bar dishes and favorites from his past work.
How to find the best cocktails in Atlanta—and what to avoid
And I’ve realized that, for me, there are only three kinds of cocktails: classic, magic, and a waste of money.
Review: Kevin Gillespie’s Cold Beer is the BeltLine’s most experimental restaurant
Cold Beer, Kevin Gillespie’s new BeltLine-adjacent restaurant in the shadow of the Edgewood Avenue bridge, makes a powerful statement about the BeltLine and its maturation. It is a restaurant that deserves your support—as long as you’re willing to be patient while it pursues its aspirations.
The verdict on 3 new Atlanta restaurants: Cold Beer, Aziza, Vietvana
Kevin Gillespie has yet another impressive restaurant at the BeltLine-adjacent Cold Beer, new modern-Israeli comes to Westside Provisions District at Aziza, and Avondale Estates has an ambitious Vietnamese joint, Vietvana.
For us mere mortals: A glimpse into the world of Himitsu’s VIPs
For a select group of VIPs, Himitsu is their regular playground. The Buckhead speakeasy allowed us a glimpse into the world of some of those regular guests, from restaurant moguls to sports execs.
A cocktail from kitchen scraps: Gunshow’s seasonal tonic makes the most of leftovers
A lemon slice here, a twist of orange there, and a gazillion plastic straws: Bars create a lot of waste. But by phasing out those straws and using the whole fruit, Atlanta bartenders are joining the growing low-waste cocktail movement.
Chef Kevin Gillespie will open pop-up restaurant Ole Reliable in the Georgia-Pacific building
The Gunshow chef tackles a new challenge—corporate office food—when he opens Ole Reliable in the Georgia-Pacific Center in June.
Kevin Gillespie’s Cold Beer, a “sister to Gunshow,” will open July 23 along the BeltLine
Kevin Gillespie's latest bar and restaurant, Cold Beer, will open July 23 along the Eastside Trail. We chatted with the Gunshow chef about what kind of small plates to expect, why it's "very unlike a bar," and why it will feature a giant painting of a polar bear.
The most anticipated Atlanta restaurants of 2019
There is plenty to look forward to in Atlanta's dining scene this year. Here's our roundup of some of the buzziest bars and restaurants that are (hopefully) coming soon.
Kevin Gillespie brings back Communion for weekends during football season
Communion, Kevin Gillespie's outdoor beer garden located behind Revival in Decatur, will re-open to the public on Saturday, September 8, after becoming a private events space last year.