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Communicating clear, easy to read data to the public is perhaps one of the most pervasive problems during the COVID-19 pandemic. “You have a lot of very smart people producing really neat visualizations that other professionals might understand, but the general public is like, 'What the hell am I looking at? I just want to know if it's getting better or worse.'”
We set out to break down what it costs to attend some of Georgia’s top schools—and how much of those price tags is paid from the pockets of students.
Fighting to kneel: A Kennesaw State University cheerleader sues for the right to protest on the playing field
Similar to San Francisco 49ers quarterback Colin Kaepernick, five cheerleaders for Kennesaw State University decided to kneel during the national anthem at a football game to protest unjustified killings by police officers. When the school decided to move them off the field if they were going to kneel, Tommia Dean, one of the cheerleaders, filed a lawsuit against the school's higher ups for restricting her freedom of speech.
In the male-dominated stand-up comedy world, Lace Larrabee is making sure women are a force to be reckoned with by launching Laugh Lab, the only stand-up comedy class in Atlanta that’s exclusively for women. She also role in the new Catherine Zeta-Jones comedy Queen America, which debuts this month on Facebook Watch.
The success of companies such as Kenny Leon's True Colors Theatre Company and the Aurora Theatre debunk the myth that the suburbs are void of culture, and other artists are taking note. Here are a few new companies that are bringing theater to the suburbs.
A three-dimensional swan, a lemon pepper-flavored portrait of Killer Mike, and six near-identical cookies decorated likes mermaids complete with iridescent golden seashell bras—these are just a handful of the creations Molly Brodak has whipped up in her kitchen this year.
Award-winning ballerinas in Atlanta, Flying Lotus's new movie soundtrack in 3D visual, and a Kennesaw State University professor who teaches a class on OutKast reads from her new book.
When Brian Jones left his position as executive chef at Restaurant Eugene, he didn’t jump to another fine-dining institution. He joined the kitchen at Kennesaw State University as a chef de cuisine.
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