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4 dining events to check out in December, including Buckeye Creek Farm's open house and Peachtree Road Farmers Market's year-end artist market
You’ll never find a sweet Vidalia onion grown by an Atlanta-area farmer. Not technically, anyway. To be labeled a Vidalia, the onion—a hybrid known as yellow granex, developed to thrive in warmer climates—must be grown in a twenty-county area of southeast Georgia, which includes the city of Vidalia in Toombs County.
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