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Need cookies for a holiday party or cookie exchange? These under-the-radar Atlanta bakers offer everything from custom designs to gluten-free and vegan options to kosher treats.
We chatted with owner and Hollywood producer Stratton Leopold about the Savannah institution's history and longevity.
Candytopia, a colorful, Instagramable wonderland filled with large candy sculptures and paintings, opened in Buckhead at Lenox Marketplace in February. Before you go, here's what you need to know. (Hint: Bring socks, a fully charged phone, and prepare for confetti.)
Anna and Chris Gatti's doughnut shop made a splash in Marietta after opening its doors in 2015. The new shop, opening at 1963 Howell Mill Road, will be 625-square-feet and feature a walk-up window for people who have placed call-in orders.
Walk into Roswell’s Land of a Thousand Hills coffee shop on a Friday morning and you’re likely to catch a glimpse of some particularly eye-catching doughnuts from Fashioned + Fried.
It seems every week, some prolific local Instagrammer has unearthed yet another jaw-dropping food creation that defies expectation (and sometimes even seems to defy gravity). Here are six you shouldn't miss.
Amid the Latin candies that clutter the checkout counter at Old Fourth Ward’s LottaFrutta lie a few pristine wrapped handmade pastries: perfectly formed Pop-Tarts and mini chocolate chip cookie "chipwiches." The treats are the handiwork of Ashley Sue Holtzclaw.
In a new YouTube video series, Sublime Doughnuts owner Kamal Grant spins a wheel of doughnut destiny that features a wide variety of ingredients such as Hot Cheetos, roses, guacamole, Starburst candy, and fried chicken. Then he creates the doughnut on camera and taste tests it.
These beautiful and tasty treats that will take the pressure off anyone with less-than-stellar baking skills—and get some gifts out of the way, too. Holidays, handled.