Tag: The Select
The Works is getting a cabaret
Cabaret, lounge, restaurant. Damsel—the newest creation from restaurateur Dave Green (the Select in Sandy Springs)—promises to be unlike anything in Atlanta
Return of the Max: Floral motifs, bright colors, and bold patterns dominate Atlanta restaurant design
Atrium is not the only restaurant embracing the ethos of “more is more.” Recent years have brought a shift from the crisp minimalist aesthetic that dominated Instagram feeds over the past decade to one that’s colorful and expressive.
14 burrata dishes to try in Atlanta
Burrata is rich and can easily be served on its own with some bread. For those who haven’t yet had the pleasure, chef Pat Pascarella describes it best: it’s like mozzarella squared. Here's where to find great burrata dishes in Atlanta.
15 zero-proof drinks to try in Atlanta
From fruity concoctions to send ups of classic tipples, here are 15 zero-proof drinks to try around Atlanta.
43 metro Atlanta patios ready for winter dining
Looking for a heated or covered patio in Atlanta? Here's a roundup of several restaurants with patios that you can enjoy even in dreary winter weather.
Home for holidays? Here are plenty of Atlanta restaurants offering takeout for Hanukkah, Christmas, and New Year’s
Looking for Atlanta takeout options for Hanukkah, Christmas Eve and Day, and New Year's Eve and Day? Here's a list of restaurants offering meals and deals, from steak to sushi to roast chicken to specialty cocktails.
Best of Atlanta 2019: Food & Drink
The best of Atlanta's food and drink in 2019, including best new restaurant, new chef, new barbecue, dim sum, soft-serve, and more.
The verdict on 3 new Atlanta restaurants: The Select, Little Rey, Slim & Husky’s
If The Select in Sandy Springs is new suburbia, sign us up. Ford Fry's Little Rey is incredibly popular and delicious, albeit a tad bit too pricy, and the Westside has a new pizza joint: Slim & Husky’s.
The Paces & Vine team wants the Select in Sandy Springs to be a neighborhood go-to
With a planned Labor Day opening, the Select in Sandy Springs promises “an eclectic menu" with seafood and a "lighter interpretation" of comfort food.
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